I’ve been busy these past two months working on some exciting magazine photo shoots; unfortunately, these cakes are top secret for now – and until they’re published in print! But here’s one I can definitely share with you – a cake that made me smile from ear to ear. Joshua is one lucky boy! Every […]
Monthly Archives: February 2009
I had a sweet surprise last night when I received a heads’ up regarding an article on The Wedding Co.’s website about Roxycakes’ non-traditional cheesecake. The Wedding Co. is a website full of resources for modern brides – you can access all of this information at www.theweddingco.ca.
When I met Leah for a consultation, she knew exactly what she wanted – a delicate, romantic white floral design set against a very light pink background to flow with her pink and red wedding theme. It was a joy to work with her and I felt honored to be part of their breathtaking wedding […]
Roxycakes provided these delicate pink cupcakes for a Wedding Bells Magazine web photo shoot. These vanilla cupcakes are frosted with Swiss meringue buttercream and topped with hand-sculpted sugar blossoms. For more pink-themed ideas, visit www.weddingbells.ca.